Prep time: 5 minutesCooking time: 0 minutes (but let it sit to let the juices percolate)This recipe is for salsa lovers everywhere and is perfect for a picnic! The following makes about four servings.
You'll need:
- 4 medium-sized tomatoes or equivalent
- 1 small onion
- 1 jalapeño pepper
- 1 yellow or red pepper
- 2 green onions
- juice of 1 lime
- salt and pepper to taste
Dice all the vegetables and place them into one bowl. Add the juice of one lime and add salt and pepper to taste. Mix everything together. Let the whole thing sit in the fridge for half an hour or so to let the juices flow... and then serve with your favourite chips! I recommend
Tostitos scoops®. Mmmmm... this recipe may sound too easy to be good but seriously the mix of the tomato juices with the lime juices and the spice of the jalapeño pepper accented by the yellow pepper makes for a delicious salsa... this is good stuff!
Mike approved.Even better when left outside in the sun (like on a picnic).
1 Comments:
a quick and fresh salsa recipe - saves having to eat mushy canned goo
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